The following courses are recognised as Train4Academy courses and may be accepted where Train4Academy certification is specifically required:
Level 1 Food Hygiene and Safety for Catering
Level 1 Food Hygiene and Safety for Manufacturing
Level 1 Food Hygiene and Safety for Retail
Level 1 HACCP Awareness
Hand Hygiene for Food Workers
Listeria Monocytogenes Awareness
Cleaning in the Food Industry
E.coli O157:H7 – Understanding
Internal Auditing and Root Cause Analysis
Legionnaires Disease – Understanding
Level 2 Food Hygiene and Safety for Catering
Level 2 Food Hygiene and Safety for Manufacturing
Level 2 Food Hygiene and Safety for Retail
Managing Disinfection and Hygiene
Understanding TACCP & VACCP – Level 2
Managing HACCP – Level 3 Award
Supervising Food Safety – Level 3 Award
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